English Breakfast Black

Superior blend of single estate Assam and Ceylon black teas. Bold, earthy and smooth with notes of malt. Powerhouse of theaflavins to support regularity. Clean, sustained energy to fuel your mornings – without the jitters or crash of coffee.

Sacred Lily Oolong

Made from a hardy, nutrient-packed cliffside varietal from the Wuyi Mountains. A fresh, earthy flavor laced with roasted notes, it’s the perfect balance between black and green tea. Not just in flavor, but also in polyphenols. Boasting both catechins and flavonols, it’s our perfect “desert island tea.”

Chaga Energy Elixir

Crafted with wild-harvested chaga, burdock root and ginseng – a trifecta of energy-giving plants that burn brighter and smoother than caffeine. Woody, earthy, bitter flavor with notes of coffee. Break through the morning fog, banish fatigue and awaken your mind with this vital brew.

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